ONE FM Food Fight

WINNER!

Andre Hoeden

ONE FM's #1 Breakfast Show
Weekdays 6am to 10am

"This 4-Spice Chicken Liver Pate ($12) had me licking the plate.

"Cinnamon, clove, pepper and nutmeg are mixed with butter and chicken liver. It is served with a slice of fruit loaf and white sourdough each. The bread was so good, we ordered an extra plate."

Firebake - Woodfired Bakehouse & Restaurant
237 East Coast Road

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Shan Wee

The Escape Plan with Shan and Cheryl
Weekdays 4pm to 8pm

"This Karaage Omu Rice ($12.50) is bathed in tomato sauce, which was a new experience for me."

Pecori Japanese Egg Restaurant
177 River Valley Road, #B1-31, Liang Court

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Cheryl Miles

The Escape Plan with Shan and Cheryl
Weekdays 4pm to 8pm

"This restaurant has been around for over 38 years and offers a wide spread of Chinese dishes to accompany its famed sweet potato porridge. I totally recommend the Stewed Pork ($14 for a medium-sized serving). It literally melts in your mouth."

The Oasis Taiwan Porridge
303 Toa Payoh Lorong 6, Toa Payoh Town Park

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MELODY CHEN

No Repeat Workday
Weekdays 1pm to 4pm

"Toasted perfectly, this vegetarian Cheese and Tomato Panini ($15 with tea set) with melted cheese is like a perfect pizza in a sandwich. Super yummy. I would order two if I could."

Artistry Cafe
17 Jalan Pinang

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Shaun Tupaz

ONE FM's #1 Breakfast Show
Weekdays 6am to 10am

"I finished this Dangerous Diego Pizza ($16) - with tomato sauce, chorizo, Manchego cheese, roasted onions and peppers - in five minutes. I kid you not. It was amazing."

Alt Pizza
117, East Coast Road

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Elliott Danker

ONE FM's #1 Breakfast Show
Weekdays 6am to 10am

"The Chicken Shish Kebabs ($12.90) are a must-have. Two skewers of grilled chicken tenders are cut into cubes with bell peppers, white onions and cherry tomatoes.

"The problem I have with this place is that it takes a while to get the service staff's attention. However, once your food arrives, it is all good." 

Blu Jaz Cafe
11 Bali Lane