ONE FM food fight
What makes ONE FM DJs go mmm? They slug it out with their favourite culinary discoveries of the week
WINNER!
The Flying Dutchman
ONE FM’s #1 Breakfast Show,
Weekdays 6am to 10am
“Here is a fabulous mini eightcourse meal not to be missed. The Fukuichi Indulgence Teishoku is fresh and thoroughly fulfilling. At $30, it is a steal. Makes for a nice light dinner.”
Fukuichi Japanese Dining, Hotel Chancellor@Orchard, #01-05
Melody Chen
9-5 No Repeat Workday, Weekdays 1pm to 4pm
"Not as sloppy as Katz's Delicatessen in New York City but if you love beef pastrami, this sandwich ($16) is just as tasty with lots of mustard and cheese. Pair it with your choice of homemade infused rum and you're pretty much set for a fun night out."
Bumbo Rum Club, 83, Club Street
Elliott Danker
ONE FM's #1 Breakfast Show, Weekdays 6am to 10am
"Awesome ramen, all under one roof. My personal favourite is from Buta God which specialises in pork ramen. God Ramen ($15.90) has a good combination of marinated pork belly slices and poached egg that complements the slightly sweet tonkotsu broth."
Ramen Champion, Bugis+ Level 4, 201, Victoria Street
Desiree Lai
9-5 No Repeat Workday, Weekdays 10am to 1pm
"I swear this is the best vegetarian fried bee hoon ($2.50) ever. The stall has the best zai er (deep-fried beancurd skin) - so flaky and crispy - I always find myself ordering extras."
A.M. Vegetarian, 71, Seng Poh Road, #01-49
Shan Wee
The Escape Plan with Shan and Cheryl, Weekdays 4pm to 8pm
"Slather on some sour cream and the Breakfast Burrito ($18) is incredible. But are they serving Mexican midgets? Make it bigger! I had to order it twice."
Super Loco, The Quayside,60, Robertson Quay, #01-13
Glenn Ong
ONE FM's #1 Breakfast Show, Weekdays 6am to 10am
"Menya Musashi is having this limited-time promotion, featuring this al dente Mala Ramen ($15.90), which blends perfectly with the red broth."
Menya Musashi, VivoCity, #01-104
Cheryl Miles
The Escape Plan with Shan and Cheryl, Weekdays 4pm to 8pm
"My neighbourhood bak chor mee ($3.50) is my latest hawker food addiction. The noodles, drenched in a delicious mixture of vinegar and chilli, is topped with tasty braised mushrooms and tender slivers of pork liver."
26 Food Loft, 26, Jalan Membina
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